Parsley Tea
Parsley (petroselinum crispum) is best known as a plate garnish whose use is not only decorative, but also works as an after-dinner breath mint to reduce mouth odor. This is due to Chlorophyll, abundant in fresh parsley, which does indeed absorb odors. Parsley is also a good source of iron and trace elements needed for good health. Parsley is one of the oldest and longest used herbs known to man. It was described in a Greek herbal written in the third century B.C. and is probably a native of the eastern Mediterranean area, though its exact origin is not known. In ancient Greece, Parsley was placed in wreaths given to winning athletes because the Greeks believed that the god Hercules had chosen Parsley for his garlands. Today, in addition to a garnish, Parsley is used extensively in food preparation to enhance the flavor of meats, fish, fowl, eggs, and vegetables. Natural Herb Teas that are Good for You and the Environment....More Information Click Here
Wednesday, December 12, 2007
Detox Tea
support the body's natural detoxification process. Environmental toxins wear harshly on the system and build up in the body. Detox Tea is designed to help the body fight these toxins that we encounter on a daily basis. The organs primarily involved in natural detoxification are the liver, kidneys, bowels, skin and lungs. The following herbs support healthy functioning of each of these organs for optimal detoxification.Detoxer Tea is made of wild honeysuckle (lonicerae flos) and cimicifuge. They provide baicalin, chlorogenic acid, luteolin, lonicerin, inositol, cimigenol, cimigenol xyloside, etc.Detox Tea helps cleanse your body of the daily toxins we all encounter, like smoke, food additives, caffeine and alcohol.* Milk thistle, an antioxidant, supports the production and regeneration of liver cells. In Detox Tea. Detox Tea is combined with dandelion root, sarsaparilla root, echinacea and red clover to create a tea that boosts your body's natural defenses and supports the healthy function of your liver, one of the most important organs for maintaining good health. Detox Tea has a satisfying vanilla flavor that makes it a perfect way to feel refreshed. Detox Tea is 100% Natural. Detox Tea contains all-natural herbs and flavors, and no artificial colors or preservatives. Detox Tea Contain Gluten. Naturally Caffeine Free......More Inofrmation click Here
support the body's natural detoxification process. Environmental toxins wear harshly on the system and build up in the body. Detox Tea is designed to help the body fight these toxins that we encounter on a daily basis. The organs primarily involved in natural detoxification are the liver, kidneys, bowels, skin and lungs. The following herbs support healthy functioning of each of these organs for optimal detoxification.Detoxer Tea is made of wild honeysuckle (lonicerae flos) and cimicifuge. They provide baicalin, chlorogenic acid, luteolin, lonicerin, inositol, cimigenol, cimigenol xyloside, etc.Detox Tea helps cleanse your body of the daily toxins we all encounter, like smoke, food additives, caffeine and alcohol.* Milk thistle, an antioxidant, supports the production and regeneration of liver cells. In Detox Tea. Detox Tea is combined with dandelion root, sarsaparilla root, echinacea and red clover to create a tea that boosts your body's natural defenses and supports the healthy function of your liver, one of the most important organs for maintaining good health. Detox Tea has a satisfying vanilla flavor that makes it a perfect way to feel refreshed. Detox Tea is 100% Natural. Detox Tea contains all-natural herbs and flavors, and no artificial colors or preservatives. Detox Tea Contain Gluten. Naturally Caffeine Free......More Inofrmation click Here
Exotic Tea
There are many possibilities for tea's newfound popularity, beginning with an influx of research touting the benefits of drinking tea, particularly green tea. According to a 1999 article in Psychology Today, studies show that drinking four cups of green tea a day can reduce the risk of developing stomach and lung cancer as well as heart disease. The key to tea's curative effects seems to lie in chemicals called polyphenols, which are antioxidants that may inhibit tumor growth and diminish arterial blockage. Green tea may also prevent skin cancer, when used both topically and orally. It has also been linked with helping the liver to rid the body of toxins, and green tea is thought to possibly protect against flu and Parkinson's disease. There have even been studies touting the benefits of drinking good old-fashioned black tea...More Information Click here
There are many possibilities for tea's newfound popularity, beginning with an influx of research touting the benefits of drinking tea, particularly green tea. According to a 1999 article in Psychology Today, studies show that drinking four cups of green tea a day can reduce the risk of developing stomach and lung cancer as well as heart disease. The key to tea's curative effects seems to lie in chemicals called polyphenols, which are antioxidants that may inhibit tumor growth and diminish arterial blockage. Green tea may also prevent skin cancer, when used both topically and orally. It has also been linked with helping the liver to rid the body of toxins, and green tea is thought to possibly protect against flu and Parkinson's disease. There have even been studies touting the benefits of drinking good old-fashioned black tea...More Information Click here
Red Tea
A type of tea known by Westerners as Black tea and made from the completely oxidized bud leaves of Camellia sinensis. This tea type is commonly known in some Asian cultures as Red tea. South African people discovered the healing power of red tea thousands of years ago. They fermented the needles of the Rooibos plants that are indigenous to their beautiful Cederberg mountains. During the natural fermentation process, the needles turn a deep red color and take on their sweet, smooth flavor.Research has shown that delicious Red Tea made from the native shrubs is rich in antioxidants called flavonoids. In South Africa, the tea has been used to alleviate queasiness, sleeplessness and baby colic....More Information Click Here
A type of tea known by Westerners as Black tea and made from the completely oxidized bud leaves of Camellia sinensis. This tea type is commonly known in some Asian cultures as Red tea. South African people discovered the healing power of red tea thousands of years ago. They fermented the needles of the Rooibos plants that are indigenous to their beautiful Cederberg mountains. During the natural fermentation process, the needles turn a deep red color and take on their sweet, smooth flavor.Research has shown that delicious Red Tea made from the native shrubs is rich in antioxidants called flavonoids. In South Africa, the tea has been used to alleviate queasiness, sleeplessness and baby colic....More Information Click Here
Black tea
Black tea is a true tea made from leaves more heavily oxidized than the white, green, and oolong varieties. Black tea is generally stronger in flavor and contains more caffeine than the more lightly oxidized teas. While green tea usually loses its flavor within a year, black tea retains its flavor for several years. For this reason, it has long been an article of trade, and compressed bricks of black tea even served as a form of de facto currency in Mongolia, Tibet and Siberia into the 19th century. Traditionally, black tea was the only tea known to Western culture. Although green tea has been gradually increasing in popularity, black tea still accounts for over ninety percent of all tea sold in the West.... More Information Click here
Black tea is a true tea made from leaves more heavily oxidized than the white, green, and oolong varieties. Black tea is generally stronger in flavor and contains more caffeine than the more lightly oxidized teas. While green tea usually loses its flavor within a year, black tea retains its flavor for several years. For this reason, it has long been an article of trade, and compressed bricks of black tea even served as a form of de facto currency in Mongolia, Tibet and Siberia into the 19th century. Traditionally, black tea was the only tea known to Western culture. Although green tea has been gradually increasing in popularity, black tea still accounts for over ninety percent of all tea sold in the West.... More Information Click here
Tuesday, December 11, 2007
Green Tea
The practice of drinking Green Tea (camellia sinensis) was brought to Japan by monks returning from their studies at the great Zen monasteries of 12th century China. For them, tea functioned as an aid to meditation, as a health aid, and as a tool to propagate Zen. As the years went by, tea and the reason for drinking it changed, but it never went out of fashion. Today, Green Tea is one of the three major non-alcoholic beverages in the world. Green Tea is a typical non-fermented tea that is enjoyed by many and is immensely popular in Japan. It is utilized as both a daily beverage and as a healthful drink. Green Tea contains a rich natural source of polyphenols and bioflavonoids. Recent studies have identified the valuable active constituents of Green Tea and continue to review its historical uses...MORE INFORMATION
The practice of drinking Green Tea (camellia sinensis) was brought to Japan by monks returning from their studies at the great Zen monasteries of 12th century China. For them, tea functioned as an aid to meditation, as a health aid, and as a tool to propagate Zen. As the years went by, tea and the reason for drinking it changed, but it never went out of fashion. Today, Green Tea is one of the three major non-alcoholic beverages in the world. Green Tea is a typical non-fermented tea that is enjoyed by many and is immensely popular in Japan. It is utilized as both a daily beverage and as a healthful drink. Green Tea contains a rich natural source of polyphenols and bioflavonoids. Recent studies have identified the valuable active constituents of Green Tea and continue to review its historical uses...MORE INFORMATION
| Giovanni Cosmetics was founded by Arthur Giovanni his quest to discover products that would create a nutritional hair care line lead him to create formulas that consisted of vitamins, herbs, minerals, proteins and nutrients. Giovanni Cosmetics is committed to creating only the purest formulations, packaged in the most original bottles and marketed with an extraordinary showing of photographs and concepts....More Information Click Here |
Goldenseal Herb Tea
Goldenseal Root (Hydrastitis Canadenisis) is known for its antibiotic like actions. Goldenseal may be used for inflammation of the mucous membranes and respiratory system, gastrointestinal system, genito-urinary system, poor digestion, atonic dyspepsia, fevers, inflammation, hemorrhoids, colds & flu, impetigo, viral & bacterial infections, peptic ulcers, diarrhea and improving all catarrhal conditions.....More Detail Click Here
Goldenseal Root (Hydrastitis Canadenisis) is known for its antibiotic like actions. Goldenseal may be used for inflammation of the mucous membranes and respiratory system, gastrointestinal system, genito-urinary system, poor digestion, atonic dyspepsia, fevers, inflammation, hemorrhoids, colds & flu, impetigo, viral & bacterial infections, peptic ulcers, diarrhea and improving all catarrhal conditions.....More Detail Click Here
Parsley (petroselinum crispum) is best known as a plate garnish whose use is not only decorative, but also works as an after-dinner breath mint to reduce mouth odor. This is due to Chlorophyll, abundant in fresh parsley, which does indeed absorb odors. Parsley is also a good source of iron and trace elements needed for good health. Parsley is one of the oldest and longest used herbs known to man. It was described in a Greek herbal written in the third century B.C. and is probably a native of the eastern Mediterranean area, though its exact origin is not known. In ancient Greece, Parsley was placed in wreaths given to winning athletes because the Greeks believed that the god Hercules had chosen Parsley for his garlands. Today, in addition to a garnish, Parsley is used extensively in food preparation to enhance the flavor of meats, fish, fowl, eggs, and vegetables. Natural Herb Teas that are Good for You and the Environment....More Details Click Here
Sunday, December 9, 2007
| NOW Foods | |
| NOW FOODS - Manufacturer of Vitamins, Minerals and Herbs In 1948, with the natural food and supplement industry in its infancy, an entrepreneur named Paul Richard bought Fearn-Soya Foods, a manufacturer of grain and legume-based products in the Chicago area, for $900. Thus began a six-decade legacy of supplying consumers nationwide with high-quality, affordable nutritional products. From humble beginnings, NOW Foods has grown from a fledgling regional brand to a leader in the natural food and supplement industry with an inventory of over 1,800 products, including nutritional supplements, natural foods, supporting literature and retail supplies. At NOW Foods,we remain committed to our original goal – to produce the highest quality nutritional, herbal and body care products available…at prices people can afford. We do this by sourcing our raw materials directly from the manufacturer. Today, more than ever, NOW Foods makes quality affordable, and we will continue this tradition for many years to come....More Details Click Here |
Solaray
Solaray - Solaray began manufacturing and selling herbal products in 1973, originally as a pioneer in formulating and marketing blended herbal products that contain two or more herbs with complementary effects. From its inception, Solaray focused on encapsulated products which offer rapid disintegration and are easy to swallow and has sold its products through independent sales representatives to the Healthy Foods Channel. By 1984, Solaray had become a full line manufacturer, carrying not only herbs, but also a full line of vitamins and minerals.
Recently, Solaray began to formulate and market soy products, including soy protein energy meals under the Soytein mark. Solaray has become one of the most popular and well-known brands of nutritional supplements in the Healthy Foods Channel and has developed a reputation for quality, consistency and innovation....More Details Click here
Solaray - Solaray began manufacturing and selling herbal products in 1973, originally as a pioneer in formulating and marketing blended herbal products that contain two or more herbs with complementary effects. From its inception, Solaray focused on encapsulated products which offer rapid disintegration and are easy to swallow and has sold its products through independent sales representatives to the Healthy Foods Channel. By 1984, Solaray had become a full line manufacturer, carrying not only herbs, but also a full line of vitamins and minerals.
Recently, Solaray began to formulate and market soy products, including soy protein energy meals under the Soytein mark. Solaray has become one of the most popular and well-known brands of nutritional supplements in the Healthy Foods Channel and has developed a reputation for quality, consistency and innovation....More Details Click here
| Abra Therapeutics | |
| Over the last 30 Years it has been ABRA Therapeutics interest to bring the art of organic herbalism and the science of skin and body care into a holistic unity. The formulations and the techniques of the ABRA products focus these two art forms into the highest level of herbal cellular therapy. Our mission is to provide you with the most "naturally" potent ingredients for the "natural" health of your "natural" face and body. You are Nature ABRA SkinCare contains therapeutic levels of certified organic herbals and pure unadulterated essential oils that are in the products for a therapeutic reason, not just for show. ABRA SkinCare is formulated by a professional herbalist. Just like high quality herbal supplements, we combine standardized and whole herb extracts to deliver the entire range of nutrients to the skin...More Details Click here |
Red Raspberry Leaf Tea
Native to England and a member of the rose family, Red Raspberry (Rubus idaeus) shrubs grow wild along road sides and in thickets throughout many parts of the world. The ancient Greeks, Chinese, Ayurvedics and American Indians used Raspberry for its health properties. The roots were also used as a vegetable-boiled and eaten like turnips. In the 1940's, renewed interest in Raspberry resulted in a published study in the British medical journal, Lancet, supporting the traditional use of the Raspberry. Over the next 30 years, several other studies confirmed this finding, and today, physicians in England and Europe recommend a number of Raspberry preparations........More Detail Click Here
Native to England and a member of the rose family, Red Raspberry (Rubus idaeus) shrubs grow wild along road sides and in thickets throughout many parts of the world. The ancient Greeks, Chinese, Ayurvedics and American Indians used Raspberry for its health properties. The roots were also used as a vegetable-boiled and eaten like turnips. In the 1940's, renewed interest in Raspberry resulted in a published study in the British medical journal, Lancet, supporting the traditional use of the Raspberry. Over the next 30 years, several other studies confirmed this finding, and today, physicians in England and Europe recommend a number of Raspberry preparations........More Detail Click Here
Woman’s Nursing Mom tea
Organic Woman’s Nursing Mom tea is a delicious, organic way to promote healthy milk flow and provide the best groundwork for your baby’s lifelong nutrition.Organic Woman’s Nursing Mom formula includes Organic Fennel Seed (Foeniculum vulgare) suggested by Bartram’s Encyclopedia of Herbal Medicine to support milk production in nursing mothers and Organic Fenugreek, used as a breast tonic along with Organic Anise, another good tasting herb.More Details Click here
Organic Woman’s Nursing Mom tea is a delicious, organic way to promote healthy milk flow and provide the best groundwork for your baby’s lifelong nutrition.Organic Woman’s Nursing Mom formula includes Organic Fennel Seed (Foeniculum vulgare) suggested by Bartram’s Encyclopedia of Herbal Medicine to support milk production in nursing mothers and Organic Fenugreek, used as a breast tonic along with Organic Anise, another good tasting herb.More Details Click here
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